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CLASSIC GIANDUJOTTO 500g BAG

Our Classic Giandujotto, packed in a 500 grams bag.

The classic recipe is perfect balance of aromatic Cocoas from South America, Piedmont Hazelnuts, cultivated in the Langhe by farmers that have worked with us for decades, Milk from the Italian Alps, Italian Sugar. Produced with the traditional extrusion method that gives every chocolate its unique shape.

We have completely revised the packaging of our bags, replacing plastics with a compostable alternative. The design has been enriched with a Tree Free paper lable with cotton and bamboo fibers from FSC certified plantations.

SKU: 2309
28,00

Chocolate

Ingredients: sugar, Piedmont HAZELNUT, cocoa mass, whole MILK powder, cocoa butter, natural extract of vanilla. “Gluten free”. It may contain traces of ALMOND and SOY. Store in a cool place at 18-20 °C.

Nutrition declaration – average values per 100g of product
Energy 2333 kJ/ 560 kcal
Fat 36 g
of which saturates 12 g
Carbohydrate 47 g
of which sugars 43 g
Protein 8,8 g
Salt 0,07 g

OUR COMMITMENT AND VALUES, THE RAW MATERIALS FOR A SUSTAINABLE FUTURE

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