Our Classic Tourinot, packed in an elegant 500 grams bag.
Produced with high quality raw materials such as aromatic Cocoa from South America; Hazelnut of the Langhe, which we have been buying directly from farms for over twenty years; Milk from the Piedmontese Alpine chain; Italian Sugar. Our Tourinot is produced with the extrusion method, which allows us to maintain a high percentage of Hazelnut in the recipe and keep faith with the original production method.
We have completely revised the packaging of our bags, replacing plastics with a compostable alternative. The design has been enriched with a Tree Free paper lable with cotton and bamboo fibers from FSC certified plantations.