The brand new Tourinot recipe: a classic of the Piedmontese chocolate tradition, produced with the finest Sicilian ingredients: Almonds from Avola, Oranges from Noto, sea Salt from Paceco, for a unique and Mediterranean taste.
An exclusive box, finely packaged by hand.
Almond praline
Ingredients: ALMOND 51%, sugar, cocoa butter, cocoa mass, salt from Sicily, orange zest from Sicily. “Gluten free”. It may contain traces of MILK, HAZELNUT and SOY. Store in a cool place at 18-20 °C.
Nutrition declaration – average values per 100g of product
Energy 2372 kJ/ 571 kcal
Fat 40 g
of which saturates 11 g
Carbohydrate 37 g
of which sugars 37 g
Protein 14 g
Salt 0,4 g
