Also this year we have invested our resources in the continuous research of raw materials and new combinations to offer you a product always renewed, surprising and modern.
This collection is full of novelties, new recipes and surprising combinations.
Giandujotto Indonesia is officially included in all the assortments and we have dedicated a whole and fine box to the product symbol of the city of Turin.
MOTHER’S DAY COLLECTION 2023
A refined box contains an unparalleled gesture of love to celebrate all mothers!
The sleeve of the collection, hand-drawn, expresses with immediate elegance the sweetness of maternal affection. The soft colors and the sweet image are enriched by the incipit of a love letter.
A sweet and delicate collection but with character: just like a mother!
EASTER COLLECTION 2023
The new Easter collection celebrates nature and the earth. The use of selected raw materials such as an ancient variety of recovered cocoa and decorations exclusively handmade are celebrated by an elegant graphic that combines colored feathers to a white.
Our first Plastic Free egg celebrates nature as the base is a pot in which to plant the seeds contained in it. New and colorful recipes of eggs and half eggs complete a wide range of products!
INTERNATIONAL WOMEN’S DAY 2023
Mimosa is the undisputed protagonist of the collection, graphically but especially visually from the Hazelnuts covered with Chocolate and decorated with Yellow.
The claim 8 March always is the focus of the collection. This international day has always been very felt in our company as 70% of the employees are women and equality is achieved in every business area.
VALENTINE’S DAY 2023
A commitment undertaken for years, to protect the environment and all the people who contribute to the production of our creations, from the plantations to your palate and to celebrate our deepest love, the one for Chocolate. The love for nature is told through the handmade decoration that represents the material pattern of the bark and the earth.
CHRISTMAS 2022
Warm colors, surprising combinations and all the enveloping taste of our Chocolate. The Christmas Collection will fill your eyes and palate with a sophisticated, elegant and always amazing taste.
The most iconic products and our most precious boxes are wrapped in the band of the Collection, which recalls botanical images, painted in the colors of a dream forest.
2022 TOILE COLLECTION
A completely hand-drawn design in which a botanical depiction reproduces the fantastic “Gianduja Tree,” from which spring simultaneously precious cocoa pods and the undisputed Tonda Gentile Trilobata Hazelnut of the Langhe. A completely redesigned look to accompany new assortments, novel flavors and play on textures for increasingly surprising tasting.
EASTER 2022
A tribute to represent all the nuances and uniqueness of all people, each with their own story, each with their own identity. Each color in our rainbow corresponds to a totally unique taste, to let us be surprised by plurality!
VALENTINE’S DAY 2022
Our tribute to Love, in whatever form and color it manifests itself. A collection that represents the uniqueness of all people and the freedom to choose who to be and how to live and love. Each chocolate, declined in a different color and taste, are randomly paired in the box to represent the freedom of Love, in all its forms.
VALENTINE’S DAY JAPAN 2022
On the occasion of Valentine’s Day each year we offer a Collection entirely dedicated to the Japanese market, which places a special value on chocolate to celebrate this holiday. A very attentive, demanding and perfectionist market, which allows us to exceed our limits every year in pursuit of absolute quality.
WOMAN’S DAY 2022
Our tribute to women, historically connected to the art of chocolate making and fundamental to the production of our Chocolate. For them, we thought of a praline with a soft Sicilian Almond filling, garnished with a candied Orange peel and a thin Milk Chocolate shell.
MOTHER’S DAY 2022
There are different forms of being a mother, each year we devise a proposal that is able to make our gratitude to them truly unique.
VALENTINE’S DAY 2021
Valentine’s Day is an ideal occasion to pay tribute to someone special, and nothing says “Thank you” better than chocolate. 6 totally unprecedented heart recipes to give you an experience of pure pleasure.
WOMAN’S DAY 2021
In order for March 8 to truly be every day, as a company we have always been committed to our valued employees, who have always been closely involved in the production of handmade chocolate. Women account for 70 percent of our total staff, 10 percent of whom are under 30.
Father’s Day 2021
“…my gaze falls on the photograph of my father, and the countless ones of my son Peter, looking out beyond my horizon.” Gobino, G. (2020). 5 grams of happiness. Slow Food Publisher
EASTER 2021
An explosion of colors and creativity to celebrate the sweetest time of the year: spring! Our precious Easter eggs, finely decorated by hand one by one: each egg is an authentic one-of-a-kind piece.
MOTHER’S DAY 2021
Dedicated to all moms who are tireless, smiling, distant, busy, greedy, loving, angry, close, dreamy, responsible, creative, organized, fun, already started, generous, demanding, sweet, strict or in love. Our version of greetings made with IGP Piedmont Hazelnut and Sicilian Almond, entirely covered with our Chocolate.
ZUCCA 2021
CHRISTMAS 2021
A unique collection, enhanced by the entirely hand-drawn toile, for a Christmas made even more special by the birth of Tourinot’s fifth recipe: the Tourino Bianco, made with almond, orange and Sicilian salt.
ATP FINALS 2021
On the occasion of the week of Great Tennis that awaits Turin, we also take the field with our interpretation of the tennis ball: a 75% cocoa dark sphere enclosing bassinate Piemontese hazelnuts. An absolutely limited edition!
CHRISTMAS 2020
A truly refined collection for a Christmas in style. A new assortment of pralines and a great novelty: The Grand Tourinot! A triumphant format of the classic Turin Giandujotto finely hand-covered with a fine layer of chocolate and crunchy Piedmont Hazelnut granola.
TWENTY-FIFTH
A collection entirely dedicated to celebrating together a bet, made out of passion 25 years ago. The shortened version of the classic giandujotto we came up with in 1995, first of all, to make this chocolate more elegant and usable. For 25 years we have been working to perfect it and decline its uniqueness into other versions of pleasure: 4 different Tourinot recipes and a cream spread.