One kilogram bar made from a blend of our aromatic Cocoas from Ecuador and Venezuela, enriched with Italian beet sugar. Ideal as an ingredient for baking.
Dark chocolate
Ingredients: cocoa mass, sugar, cocoa butter. Cocoa: 70% minimum. “Gluten free”. It may contain traces of HAZELNUT, MILK and SOY. Store in cool place at 18-20 °C.
Nutrition declaration – average values per 100g of product
Energy 2288 kJ/ 552 kcal
Fat 40 g
of which saturates 26 g
Carbohydrate 32 g
of which sugars 32 g
Protein 9 g
Salt 0,03 g
32,00 cm x 3,00 cm x 11,00 cm