Giandujotto Classico is made from a blend of fine South American cocoa, hazelnuts, Piedmont milk, and Italian sugar: carefully selected ingredients that reflect our artisan tradition.
Available in a practical 430 g bag, Giandujotti now come in completely new packaging. We have replaced plastic materials with a compostable alternative and enhanced the design with a Tree Free paper clip made from cotton and bamboo fibers sourced from FSC-certified plantations.
29,00€
Ingredients: sugar, Piedmont IGP HAZELNUTS, cocoa mass, whole MILK powder, cocoa butter. “Gluten-free.” May contain ALMONDS and SOY. Store in a cool place at 18-20 °C.
Nutrition declaration – average values per 100g of product
Energy 2333 kJ/ 560 kcal
Fat 36 g
of which saturates 12 g
Carbohydrate 47 g
of which sugars 43 g
Protein 8,8 g
Salt 0,07 g
11,00 cm x 18,00 cm x 6,50 cm
Our commitment and values,
the raw materials for a sustainable future
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