Our high-quality Gianduja chocolate is made with our Piedmont Hazelnut PGI, aromatic Cocoa from South America, and Inalpi milk from the Piedmont alpine chain. It is enriched with whole roasted Hazelnuts. The soft texture of Gianduja meets the crunchy resistance of whole hazelnuts in a perfect game of textures.
MINIFOGLIO GIANDUJA CHOCOLATE BAR WITH HAZELNUTS 300g
22,50€
Gianduja nut milk chocolate with hazelnuts
Ingredients: Piedmont HAZELNUT (41%), sugar, cocoa mass, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract. “Gluten free”. Cocoa: 31% minimum. Store in a cool place at 18-20°C.
Nutrition declaration – average values per 100g of product
Energy 2440 kJ/ 588 kcal
Fat 43 g
of which saturates 17 g
Carbohydrate 39 g
of which sugars 38 g
Protein 8,3 g
Salt 0,06 g
12,50 cm x 2,50 cm x 31,50 cm