Our decorated eggs celebrate diversity and uniqueness: handmade one by one, they express all our artisan savoir-faire.
35% Milk chocolate made with aromatic South American cocoa and Inalpi Milk from the Piedmontese Alpine supply chain. The Milky Way depicted on this egg becomes one of the symbols of Easter 2026.
Inside, as a surprise, is a selection of mini eggs.
The new packaging, which guarantees safer and more stable transport, reducing breakages, is made entirely of cardboard.
65,00€
Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla extract, lemon zest, colorants: E70, E172, concentrates (carrot, hibiscus, spirulina, and safflower), fat-reduced cocoa powder. Cocoa solids: 35% minimum. It may contain: ALMOND and HAZELNUT. “Gluten-free.”
Surprise: sugar, cocoa butter, cocoa mass, whole MILK powder, Piedmont IGP HAZELNUTS, caramelized sugar, dehydrated black cherry powder, Piedmont IGP HAZELNUT oil, concentrated butter (MILK), low-fat cocoa powder, salt, emulsifier: SOY lecithin, natural vanilla extract, vanilla powder, coffee powder, lemon zest. “Gluten-free.” May contain ALMONDS. Store in a cool place at 18-20°C.
Nutritional declaration Egg – average values per 100g of product:
Energy 2397 kJ/573 kcal
Fat 39g
of which saturated fatty acids 24g
Carbohydrates 51g
of which sugars 48g
Protein 6.8g
Salt 0,15 g
Nutritional declaration Surprise – average values per 100g of product
Energy 2370 kJ/566 kcal
Fat 40g
of which saturated fatty acids 20g
Carbohydrates 44g
of which sugars 42g
Protein 6g
Salt 0.1g