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DEFORESTATION-FREE 70% ECUADOR BAR 55g

A 70% bar of a cocoa from the Amazonian region of Ecuador. This chocolate is the result of a collaboration between various international actors, such as: the Government of Ecuador, the United Nations Development Program, the associations of Ecuadorian cocoa producers who work every day to take care of the environment, preserve forests and produce in an increasingly sustainable way.

With this collaboration Guido Gobino is proud to place his name alongside major international partners and communities of producers who work to avoid deforestation and mitigate climate change.

The tablet was presented at the 27th edition of the COP organized by the UN, as an example of the first 100% Deforestation Free Chocolate and will be distributed in the UNDP pavilion on the occasion of the Day dedicated to Forests and Biodiversity.

This collaboration represents for Guido Gobino a further step forward in the path undertaken by years of sensitivity and attention to environmental and social issues and to the preservation of biodiversity and aromatic cocoa varieties.

Learn more about the Deforestation Free cocoa program.

SKU: 3442
5,50

Dark Chocolate
Ingredients: 100% deforestation-free organic cocoa beans, beet sugar, cocoa butter. Cocoa: 70% minimum. “Gluten free”. It may contain traces of HAZELNUTS, MILK and SOY. Store in a cool place at 18-20°C.

Nutrition declaration – average values per 100g of product
Energy 2288 kJ/ 552 kcal
Fat 40 g
of which saturates 26 g
Carbohydrate 32 g
of which sugars 32 g
Protein 9 g
Salt 0,03 g

OUR COMMITMENT AND VALUES, THE RAW MATERIALS FOR A SUSTAINABLE FUTURE

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